Description

Hojicha, a unique Japanese roasted green tea, offers a comforting, nutty, and subtly sweet flavor profile distinct from traditional green teas. Its roasting process gives it a beautiful reddish-brown hue and a delightful aroma. At Yami, we bring you a diverse range of hojicha products, from classic loose leaf tea to convenient powders and innovative snacks like hojicha milk jam and hojicha kitkat, perfect for any time of day.

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What Customers Say

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06/27/2026Verified Purchase

This drink tastes pretty good. I accidentally ordered this one instead of the sweetened one because apparently I'm an idiot so it ended up not being my favorite... Nothing negative to say about it, however. 7/10

Re: Hojicha Roasted Green Tea Unsweetened, 16.9 fl oz
user1173476279329099776
10/13/2025Verified Purchase

A wonderful roasted aroma and mellow, toasty flavor — exactly what you’d expect from authentic Hojicha. It’s smooth, naturally low in caffeine, and perfect for drinking in the evening. The tea brews cleanly with no bitterness, and each bag gives a full, rich taste. Excellent quality and very comforting, especially on a cool day. Highly recommend for anyone who loves Japanese roasted green tea!

Re: O-I Ocha HojiCha Tea Bag, 1.1 oz
Experience the rich, comforting taste of hojicha with Yami's curated selection. We pride ourselves on offering authentic Japanese hojicha products, including hojicha tea, hojicha latte, and hojicha powder, all sourced directly and stored in our US warehouses for lightning-fast, duty-free delivery. Shop with confidence, knowing you're getting genuine quality and exceptional service. Elevate your tea experience today!

Frequently Asked Questions

We answer everything you want to know about Hojicha.

What is Hojicha?

Hojicha is a Japanese green tea that is distinctive because it is roasted in a porcelain pot over charcoal, unlike other green teas that are steamed. This roasting process gives it a unique smoky, nutty, and often caramel-like flavor, and a reddish-brown color.

What does Hojicha taste like?

Hojicha tastes toasty, nutty, and earthy with sweet notes of caramel, cocoa, or roasted nuts. It lacks the grassy flavor of other green teas due to its roasting process, creating a smooth, comforting profile with low bitterness and less caffeine.

Is Hojicha high in caffeine?

No, Hojicha is not high in caffeine. The roasting process significantly reduces its caffeine content, making it a gentle, evening-friendly drink suitable for all ages. A typical cup has only 5-20 mg of caffeine, much less than matcha or coffee.

What are the different types of Hojicha?

Hojicha types vary by the tea parts used (leaves, stems/twigs), roast level (light to dark), and form (loose leaf, powder). Common varieties include leaf Hojicha, Kukicha Hojicha (twig tea), and powdered Hojicha, each offering diverse flavors and uses.

How is Hojicha traditionally prepared?

Traditionally, Hojicha is prepared by steeping roasted green tea leaves in hot, near-boiling water (around 95-100°C or 200-212°F) for a short time (30-60 seconds). A relatively high leaf-to-water ratio is used, and preheating the teapot is recommended for best results to extract its smoky, nutty flavors.