小呢？
09/01/2026Verified Purchase
The crust is soft and oily, and the filling tastes like chopped sweet jerky. The jerky is hard, so it's not suitable for people with weak teeth.
Snow Skin Mooncakes
Description
Snow skin mooncakes (冰皮月饼) are a modern, non-baked style with a soft, chewy mochi-like skin made from glutinous rice flour, served chilled. Unlike traditional baked mooncakes, they come in vibrant colors and fruity or creamy fillings — a refreshing, contemporary take on the Mid-Autumn classic.
This collection consolidates snow skin, snowy, and 冰皮 mooncakes.
Explore our full Mid-Autumn mooncake collection, or browse related picks: innovative flavors · gift boxes.
Editor's Picks
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9 productsWhat Customers Say
sungbobo
02/07/2026Verified Purchase
They were so delicious, I ate two in one go. Being able to taste the sweet ham bits was a nice treat, perfect for indulging before the New Year, haha.
user1290109957735321600
09/02/2026Verified Purchase
The taste is very good. Ordered on Wednesday in the US West, received on Monday in the US Southeast.
user1164518627
12/03/2025Verified Purchase
Delicious! In recent years, I've only bought Suzhou-style mooncakes from Daoxiangcun. They taste especially good after being heated in an air fryer.
cacasoso
09/24/2025Verified Purchase
The green bean dumplings that can only be bought at this time of year are just right in taste and the texture of the mochi is also amazing.
user1861572950
09/27/2018Verified Purchase
I like the taste. Every year during the Mid-Autumn Festival, I have ordered two or three boxes of this to eat 😋😋😋, but this time the packaging looks okay, but the other way round it is cracked, but it can still be eaten😅😅😅
Lucky
08/18/2021Verified Purchase
I bought all kinds of moon cakes from Daoxiang Village, all of which are affordable and delicious. Thank you Yamibuy for bringing us so many dim sums, which relieves the homesickness...
别理我1111
08/04/2022Verified Purchase
I have bought so many moon cakes from Daoxiang Village 🥮, my favorite is this one with salt and pepper. It seems that I prefer mooncakes that are a bit salty 🥮. Simply not so delicious! I love all Daoxiangcun products!
JHZ520
09/13/2025Verified Purchase
Unique taste, can't smell it
Xu Ganying
09/13/2026Verified Purchase
good
CoolerG
01/31/2026Verified Purchase
I like that the Yunnan ham inside isn't all fat; the lean meat is even more flavorful.
Victoriayssy
09/23/2024Verified Purchase
Super delicious, salty and sweet taste.
Frequently Asked Questions
We answer everything you want to know about Snow Skin Mooncakes.
What is a snow skin mooncake?
A snow skin mooncake (冰皮月饼) is a modern, non-baked mooncake with a soft, chewy mochi-like skin made from glutinous rice flour, served chilled. It comes in vibrant colors and fruity or creamy fillings.
What's the difference between snow skin and traditional mooncakes?
Traditional mooncakes are baked with a golden skin, while snow skin mooncakes are not baked — they have a soft, cold mochi-style wrapper and are kept refrigerated.
How do you store snow skin mooncakes?
Keep them refrigerated and serve chilled. Because they aren't baked, they have a shorter shelf life and should be eaten within a few days of opening.
What flavors do snow skin mooncakes come in?
Common flavors include fruity fillings (mango, strawberry, plum), custard, red bean, and creamy modern flavors — often more colorful and lighter than traditional mooncakes.
Do you ship snow skin mooncakes for Mid-Autumn?
Yes. They ship fast from our US warehouse, arriving fresh and chilled in time for the Mid-Autumn Festival (Sept 17, 2026) with no extra customs fees.
