Description

Indulge in the soft, chewy goodness of authentic daifuku, a beloved Japanese wagashi. Whether you are a fan of the classic red bean daifuku or looking for the refreshing taste of strawberry daifuku (ichigo daifuku), our collection offers a wide variety of flavors and textures. These traditional rice cakes are perfect for tea time or as a sweet treat any time of day.
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24 products

What Customers Say

Posey
04/06/2026Verified Purchase

really yummy !!! this is what i expected mochi to taste like when i was a kid and tried it for the first time lol. might be too sweet for some people's taste but i have no complaints. melon flavor is really nice. i also bought strawberry but i haven't tried them yet

Re: Baked Soft Rice Cake - Melon, 6.98 oz【Japanese Mochi Daifuku Dessert】
奶茶100%糖不要珍珠
05/18/2020Verified Purchase

I don't understand why no one cares about it so delicious! Compared with the traditional taste of glutinous rice cakes, this is more subversive. I'm also not sure if this can be called Dafu. The structure is jelly with the outermost layer of qq candy, wrapped with a thin layer of cream, and then wrapped with a layer of filling like melted qq candy inside. Don't spring teeth. I can hardly describe how it feels, but he is really delicious. I also bought the peach flavor, which is also very delicious. But it’s a bit too sweet for people who are not very sweet

Re: Baked Soft Rice Cake - Melon, 6.98 oz【Japanese Mochi Daifuku Dessert】
Cherry XU
11/04/2018Verified Purchase

I like it so much I often buy and eat in China Although I prefer Qingtuan, glutinous rice cakes and rice cakes But mochi is still my essential glutinous rice snack It tastes like yam, the noodle dumplings are super cute Delicious and affordable, not expensive ❤❤

Re: Taro Mochi - Chewy Rice Cake with Sweet Taro Filling, 6.34oz
AZPL
04/21/2026Verified Purchase

Just the kind of mochi I’v been looking for! Soft and chewy with the perfect sweetness and a generous amount of filiing! So good that I ate 4 pieces in one sitting! In Yami app now to buy more!!

Re: Japanese Mochi, Sesame Flavor, 7.41 oz
Explore our extensive collection of daifuku and other Japanese wagashi at Yami. With fast shipping from our US warehouse and a commitment to authenticity, satisfying your sweet tooth has never been easier. Shop now and experience the best of Asian desserts!

Frequently Asked Questions

We answer everything you want to know about Daifuku.

Is daifuku the same as mochi?

Daifuku is a specific type of mochi. While mochi refers to the chewy rice cake itself, daifuku consists of a round mochi shell stuffed with sweet fillings, most commonly red bean paste (anko).

What is strawberry daifuku (ichigo daifuku)?

Ichigo daifuku is a popular seasonal variety featuring a whole fresh strawberry wrapped in a layer of sweet bean paste and then encased in soft mochi. It is a perfect balance of tart fruit and sweet filling.

Is daifuku mochi gluten-free?

Traditional daifuku is often gluten-free as it is made from glutinous rice flour. However, you should always check the specific product packaging on Yami for cross-contamination warnings or added ingredients that may contain gluten.

How should I store my daifuku?

Daifuku is best enjoyed at room temperature to maintain its soft, chewy texture. If you need to store it, keep it in an airtight container. Some modern varieties with cream or fruit may require refrigeration.

Where can I buy authentic Japanese daifuku mochi in the US?

Yami offers a vast selection of authentic Japanese daifuku brands like KUBOTA and BAMBOO HOUSE. We ship directly from our US warehouse, ensuring fast delivery and fresh products without customs hassles.