Oyster sauce is a good thing. It can be used to make many dishes. It also contributes to the seasoning. I like to put it in seasoning when I make the leek and egg box, and I also add it when making braised pork. This time I made fried cakes, and oyster sauce is an essential seasoning. There is also a particularly famous "fuel-consuming lettuce" that is fried with lettuce, simple and delicious.











