Zinc Alloy Meat Tenderizer Meat Hammer

Product Highlights

• One-piece zinc alloy material, high hardness and non-deformable, wear-resistant and corrosion-resistant, still stable and durable for long-term use​

• Double-sided design for different needs: one side with raised dots for tenderizing meat and breaking tendons, one flat side for pounding thin steaks​

• Ergonomic handle with comfortable grip, anti-slip design to prevent slipping when applying force, easy to handle various meats​

• Effectively breaks meat fibers to make steaks and pork chops more tender, also accelerates flavor absorption during marination to improve cooking results​

• Compact size for easy storage, easy to clean without dead corners, suitable for daily use in home kitchens, a good helper for Western cooking​