WANZGZHIHE Fermented Bean Curd, 12 oz

Product Highlights

• Produced by Wangzhihe, a China Time-Honored Brand with centuries of fermentation heritage

• Large-cut tofu blocks with solid content no less than 190g per jar

• Naturally fermented to a creamy, smooth texture with a savory, umami-rich depth

• Versatile accompaniment for congee, rice, noodles, and hot pot dipping