Thai Red Curry Crab Meat Pasta, 7.58 oz *3【3 Pack】

Instructions

Boil the pasta in water for 12-15 minutes, then drain and rinse with cold water for a firmer texture. First Method: After draining the pasta, discard the cooking water and add red curry sauce and crab meat. Stir-fry for 1 minute, then add cheese, parsley, a sprinkle of black pepper, and sweet-and-sour pineapple sauce. Second Method: After draining the pasta, add red curry sauce and crab meat in sequence, then mix in cheese, parsley, a sprinkle of black pepper, and sweet-and-sour pineapple sauce. Stir well and enjoy.