Sunchang Traditional Soybean Paste, 17.6 oz

Product Highlights

• Sunchang is recognized as the hometown of sauces in Korea. This doenjang (soybean paste) follows traditional ancient brewing methods, resulting in a rich and mellow flavor

• Made using traditional production techniques and fully fermented, this doenjang has an intense soybean aroma, a balanced salty and savory taste, with a lingering aftertaste

• An essential seasoning in Korean cuisine, it can be used to make doenjang soup, as a dipping sauce, or in Korean mixed rice dishes