Instructions
1.Add an appropriate amount of water to a pot and bring it to a boil. Cook the noodles for 6-6.5 minutes according to your taste, stirring to separate once they soften.
2.Drain the cooked noodles and briefly rinse them with cold boiled water. Mix in the seasoning oil pack to prevent sticking.
3.Once the noodles have cooled, add the chili oil pack, sauce pack, and plain kelp. Mix well and serve.
Disclaimer
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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