Low‑Sugar High‑Activity Dry Yeast 50g(10 Sachets) | Fast Stable Fermentation for Buns, Rolls, Toast & Artisan Bread

Product Highlights

• Engineered for Low-Sugar Doughs-Perfect for recipes with less than 7% sugar—from baguettes and bagels to bao buns and steamed rolls. Delivers a uniform, full rise without extra sugar.

• High Activity, Faster Rise-Fermentation strength well above industry standards. Activates quickly in water, helping dough rise fast and reliably. Perfect for beginners and pros alike.

• Single-Serve Packs, No Waste-Each 5g pack is perfectly portioned for most home baking recipes. Just tear and use—no measuring, no guessing. Keeps fresh longer than bulk jars.

• Fine Granules, No Proofing Needed-Ultra-fine granules blend directly into dry flour. Skip the step of dissolving in warm water—save time and simplify your process.

• All-in-One for Any Baking-Works for everything—steamed buns, bread, bagels, and more. 24-month shelf life with heat-tolerant fermentation performance.