Scorched Rice - Korean Nurungji Snack Traditional Rice Cracker, 35.27 oz

Product Highlights

• Recreates the traditional nurungji (scorched rice) from the bottom of Korean stone pot rice, with each piece carrying the unique toasted aroma and rich rice flavor that comes from long-term roasting.

• Made from natural rice, with a crispy texture and moderate hardness, making a satisfying crunch when chewed.

• Versatile in consumption - can be eaten directly as a snack, or added to hot water or broth to instantly create a fragrant, warming Korean-style scorched rice porridge.