Yunnan Menghai Run Banzhang Ripe Puer Tea Cake 357g

Product Highlights

• The raw material is from New Banzhang Village

• Bulang Mountain

• It was fermented in 2015 and compressed into cakes in 2018

• It tastes sweet

• and is mellow and earthy

• the liquid is smooth

• Its caffeine level is lower than coffee

• and good for your health

• It's able to suppress the synthesis of fatty acids

• lower the blood fat

• It was fermented in 2015 and compressed into cakes in 2018

• 6 years aged ripe puer tea could be drunk

• as gift or collected