Ingredients:
Premixed flour 200g、Eggs 80g、Water40g、Butter or corn oil 60g、 Sesame seeds 6g
Instructions:
1.Mix all ingredients according to the proportions until a smooth, lump-free dough forms. Knead until elastic, then let it rest for 10 minutes.
2.Divide the dough into 30g portions, roll into balls, and place on a tray. Lightly spray the surface with water before baking.
3.Bake according to your oven's temperature settings and time preferences.
