Gion Tsujiri meticulously kneads premium matcha and fragrant rice, shaping them into waffle-shaped rice cakes, which are then baked with unwavering dedication. The vibrant color of the matcha intertwines with the rich aroma of the brown rice, resulting in a rice cake with a full-bodied and complex flavor. Its crisp and light texture is also unforgettable, making this Kyoto-style rice cake irresistible. Previously released as a limited edition, this rice cake has become a popular souvenir due to high demand, leading to its official release. This highly popular and well-received product is a direct response to overwhelming customer requests.
Gold Seller
