Description:
Ingredients
OSULLOC Jeju Matcha Milk Tea Latte Base [Sugar, Vegetable Cream 1 {Hydrogenated Palm Oil (Imported)}, Vegetable Cream 2 {Hydrogenated Palm Oil (Imported)}, Mixed Milk (Netherlands), Vegetable Cream 3], Green Tea (Jeju Island), Refined Salt, Flavoring (Matcha) [Contains Milk, Soy] OSULLOC Samdayeon Original Milk Tea Vegetable Cream [Starch Syrup, Hydrogenated Palm Oil (Imported), Concentrated Skim Milk (Korea), Concentrated Milk Protein, Calcium Phosphate], Milk Tea Mixture [Fine Sugar, Lactose (USA), Fructose, Glucose, Mixed Milk Powder (Netherlands)], Maltodextrin, Post-Fermented Tea Hot Water Extract (Korea), Post-Fermented Tea Powder (Korea), Whey Protein Isolate, Refined Salt, Silicon Dioxide, Flavoring (Post-Fermented Tea) [Contains Milk, Soy] OSULLOC Earl Grey Milk Tea Milk Base [Sugar, Mixed Milk (Netherlands), Vegetable Cream 1 {Hydrogenated Palm Oil (Imported)}, Vegetable Cream 2], Black Tea Extract Powder (Sri Lanka), Flavoring (Bergamot), Black Tea Mixed Powder (Jeju Island), Refined Salt [Contains Milk]
Why We Love It
This milk tea blends woody post-fermented tea with rich milk. The stick design makes it easy to enjoy. A simple stick delivers intense flavor, eliminating the hassle of steaming milk and filtering tea leaves.
Featured Ingredients
Milk powder provides the original creamy texture of milk.
Silver Seller
