Snow Konjac, 3.53 oz 【Sichuan Specialty 】【For Hot Pot, Spicy Soup, Cold Dishes, And Stir - Fries

Product Highlights

• Specialty product from Mount Emei in Sichuan, authentic origin and genuine flavor

• Shaped like sponge tofu, porous and loose in texture, soft and light, with a refreshing mouthfeel, fragrant and chewy

• Features breathable pores, becomes tender and bouncy after cooking, absorbs flavors well, full of savory and spicy broth

• Made from konjac, high in fiber, low in calories and fat, an ideal healthy ingredient

• Suitable for hot pot, spicy soup, shabu-shabu, cold dishes, stir-fries, etc., the champion of "flavor absorption