Crafted from non-GMO soybeans and brown rice for a creamy and melt-in-your-mouth texture
Infused with Sichuan peppercorns and chili for a bold aromatic kick and layered spice
Clean label recipe free from artificial preservatives colors and sweeteners
Versatile culinary companion for noodles spreads or dipping sauces to elevate everyday meals
Naturally fermented for a vibrant hue and balanced savory profile with subtle rice notes
Specifications
Brand
JIANGJI
Brand Origin
Taiwan
Net Content
380g
Disclaimer
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
