Deep Savory Broth Noodles Dancho Milmyeon, Pear and Onion Blended Seasoning, 4 Servings, 69.6 oz【 Korean Cold Noodles】

Product Highlights

• Noodles crafted from wheat flour blended with black rice and buckwheat flour for springy, chewy texture that becomes even more elastic after cold water immersion

• Beef bone broth base made with real beef extract and bone concentrate delivers rich umami with natural sweetness, even more refreshing when served chilled

• Includes mustard oil sauce packet that adds a pungent aromatic layer, the nasal heat elevating overall flavor complexity and depth

• Busan-style wheat cold noodle tradition allows versatile preparation as cold soup noodles or drained and tossed with spicy sauce for bibim style

• Simply boil noodles then rinse in cold water and add chilled broth for an instantly refreshing summer meal that stimulates appetite in hot weather