Japanese Soba Buckwheat Noodles, 25.4 oz

Product Highlights

• Carefully crafted, the noodles are chewy and elastic, with a rich flavor and a smooth, resilient surface.

• Made from a blend of buckwheat flour and wheat flour, they carry a natural grain aroma.

• Versatile in preparation, they can be enjoyed hot with broth or made into cold noodles or tossed noodles.