Tsubuan - Coarse Red Bean Paste ,14.1 oz 【For Cake, Bread and Pastry Baking】

Product Highlights

• Carefully selected Tokachi white beans from Hokkaido, plump and naturally sweet, with no added flavors needed.

• Using low-temperature grinding technology and a special simmering process to lock in moisture, resulting in a creamy, silky texture.

• Perfect for making dorayaki, shiratama dango, Japanese wagashi, and everyday baking.