Huangshan Dried Bamboo Shoot – 200g, Tender & Crisp, Rich Aroma – Time-Honored Chinese Brand, Anhui Huangshan Specialty – Classic Ingredient For Braised Pork & Hot Pot

Product Highlights

• Not ordinary dried shoots. Huangshan's misty peaks and ample rain produce thicker, more aromatic bamboo shoots. Better terroir than Tianmu Mountain. Springs fragrance fills your kitchen.

• Many dried shoots are tough and chewy. Fangjia Puzu selects only young shoots – crisp even after drying. One hour braising with pork – shoots stay crunchy, never mushy. Absorbs meaty flavors perfectly

• Not sulfur-bleached. Naturally sun-dried – deep yellow, never white. Rehydrated shoots smell pure – no acrid chemical odor. For ingredients you serve family, choose heritage quality.

• Dried looks small. Rehydration ratio 1:3.5 – 200g becomes 700g. Feeds a family of four for 3-4 meals. Braised pork, duck soup, hot pot – endless uses. Stash a bag for instant cravings.