Instructions
1.Take an appropriate amount of beef tendon noodles and soak them in cold water (or water around 30 degrees) for 12-15 minutes
2.Soak until they are about 80% soft, then remove and drain the water
3.Let it sit for at least 50 minutes, without a hard core
4.Mix with condiments such as chili oil and sesame paste, then mix well and enjoy
Disclaimer
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
View Full Terms of UseWARNING: California’s Proposition 65