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This product is freshly made by hand, and the delivery time is long, and there is no need for cold connection during delivery. To prolong the best tasting period, refrigerate or freeze as soon as received.
Grandma's homemade moon cake series, purely handmade, does not contain any additives and preservatives. Pure taste. Using natural ingredients and homemade invert syrup, children and the elderly can eat it with confidence.
~Homemade freshly baked Jinsha milky mooncakes 63g*6pcs, refrigerate and eat within 1 week after receipt or transfer to quick-freezing, microwave for 10 seconds before eating for better taste. Keep refrigerated and consume within a week or freeze within 3 months.
Taste it carefully, add whipped cream, the whole filling is full of milk flavor, plus there is also finely beaten salted egg yolk, the taste is rich in layers, and people can't stop eating it. The unstoppable rhythm of one after another, the family likes it very much. It’s a great gift for visiting relatives and friends during the Mid-Autumn Festival!
"Jinsha" refers to the delicate color and graininess of ground salted egg yolk
"Milky" coconut milk, butter, egg cream and milk, multi-layered milky, rich taste.
Milky golden sand, layers of taste, taste of Mid-Autumn Festival reunion
[Main Feature]: Milky Golden Sand Egg Yolk Mooncake
In golden autumn, when the moon is round, mooncakes with milky golden sand and egg yolk weave delicacy and happiness into scenes of warm pictures of home. The fine particles of ground salted egg yolk, combined with the rich milky fragrance, are layered on top of each other, making every bite as warm as tasting family affection. During the Mid-Autumn Festival, let the milky Jinsha mooncake become a delicious choice for you to spend reunion with your family.
The milky golden sand egg yolk mooncake is a unique delicacy developed with our heart. The first-class salted egg yolk is selected and ground carefully, so that each egg yolk is fine and uniform. The multi-layered milk aroma comes from the careful fusion of coconut milk, butter, egg cream and milk, intertwined with a tempting sweetness.
We insist on putting the quality of ingredients first, without adding any artificial flavors or preservatives, just to dedicate the purest taste to your taste buds. Every bite of the milky Jinsha mooncake exudes the warmth of home and brings you memories of the good times.
During the Mid-Autumn Festival, the milky Jinsha egg yolk mooncake will accompany you. We hope that this taste will make you feel the warmth and happiness of home. Let the deliciousness intertwined with milk fragrance and golden sand light up every happy smiling face at the reunion moment. I wish you a happy Mid-Autumn Festival, and the moon is full and people are more round!
Ready to eat after opening the bag, microwave for 15 seconds for a better taste
| Brand | WAIPOJIA |
| Brand Origin | United States |
| Net Content | 378g |
| Package Size | 6PCS |
| Ingredients | Coconut milk, butter, milk, salted egg yolk, flour, lye water, sugar, vegetable oil. |
| Contains Sugar | Yes |
| Mooncake Price Range | 40 |
| Mooncake crust | soft |
| Types of Mooncake | Cantonese Classic Taste |
| Mooncake Filling | Egg Yolk with yolk sand |
| Direction | Ready to eat after opening the bag, microwave for 15 seconds for a better taste |
| Date Attributes | best befor |
| Date Format | MMDDYY |
Coconut milk, butter, milk, salted egg yolk, flour, lye water, sugar, vegetable oil.
Non
Frozen
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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