Mooncakes are a Chinese pastry typically eaten during the Mid-Autumn Festival, also known as the Moon Festival or Mooncake Festival, one of China's most important holidays. Amidst the celebrations, mooncakes are shared between family and friends. Often intricately decorated, mooncakes consist of a thin crust and a dense filling, usually of lotus seed paste or red bean paste. They may contain other special ingredients, such as yolks from salted duck eggs or nuts.
Founded in 1926, Garden Company is currently one of the largest, largest and most advanced food companies in Hong Kong. They produce a wide range of foods, including an award-winning selection of breads, cookies, and cakes.
Flavors Included:
White Lotus Seed Paste Mooncake with Two Yolks
