Truffle Fish Sauce, 6.08 fl oz 【Perfect For Seafood, Fried Foods, Stir-Fries, And European Pasta Dishe】【 Yami Exclusive】

Product Highlights

• Based on 78% anchovy sauce, infused with the deep aroma of winter black truffle, breaking the traditional salty boundaries of fish sauce with a unique truffle fragrance.

• Gluten-free, zero cane sugar, no MSG, preservatives, or artificial colors, using only anchovies, salt, and natural flavors. A Michelin-grade formula suited for modern healthy diets.

• In addition to traditional dishes like Pad Thai and Tom Yum soup, it can also be used for pasta, risotto, and salad dressings in Western cuisine.