Fermented Bean Curd Sauce with Sichuan Pepper - 6 Packs* 1.41oz

Product Highlights

• Crafted from non-GMO soybeans using traditional brewing methods for a rich aroma and velvety texture

• Infused with Sichuan peppercorn oil and chili extract for an authentic numbing and spicy depth

• Balanced blend of garlic, soy sauce, and fermented brown rice for a savory and umami-rich profile

• Versatile for marinating, stir-frying, dipping, or tossing to elevate any culinary creation

• Produced under rigorous international food safety and quality management standards