A crunchy salt-based yakiniku topping sauce that transforms the texture and taste of your grilled meat.
Enjoy it in multiple ways — sprinkle over, wrap with, or mix into your yakiniku for an aromatic and crispy experience.
The blend of fried garlic, sesame oil, and black pepper delivers an irresistible, savory crunch that enhances any dish.
Ingredients:
Soybean oil (domestic), granulated soy protein, sesame oil, fried garlic, dried onion, sugar, white sesame, salt, garlic, black pepper, roasted garlic, yeast extract, garlic powder, processed garlic / seasoning (amino acids), antioxidant (vitamin E), spice extract (contains wheat, sesame, soy).
Nutrition Facts (per 90 g):
Calories: 600 kcal
Protein: 9.6 g
Fat: 52.7 g
Carbohydrates: 21.7 g
Salt equivalent: 2.2 g
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