Sichuan Peppers, 3.52 oz

Product Highlights

• Premium Da Hong Pao Sichuan peppercorns from Guangyuan, graded Class 1 quality

• Full, plump kernels with vibrant red color and intensely aromatic, numbing fragrance

• Essential for authentic Sichuan dishes including mapo tofu, boiled fish, and hot pot base

• Can be ground into powder for a versatile dipping salt with lingering numbing sensation