This 2012 aged “Plum Aroma” Fu Brick Tea has been naturally matured in traditional storage for many years, developing a smooth and mellow character with the deep richness unique to aged Chinese dark tea. Theabrownins and tea polysaccharides found in aged dark tea may help support healthy lipid metabolism by assisting cholesterol processing and reducing fat absorption. Some studies suggest that moderate long-term consumption of dark tea may offer supportive benefits for cardiovascular wellness.
Crafted using an innovative whole-leaf compression method, this Fu brick tea was pressed from full tea leaves and carefully aged since 2012. Over time, it has developed a warm woody aroma and rich aged character. The tea brick is pre-cut into easy-to-break small portions, making it convenient for daily brewing without the need for a tea pick. Once brewed, the liquor is bright amber-red with a lasting golden-flower fragrance and deep aged notes that unfold layer by layer.
What makes this tea especially memorable is its clean and naturally sweet plum aroma. Notes of smoked plum blend beautifully with the signature floral “golden flower” fragrance and gentle herbal undertones of Fu tea, creating a smooth and comforting profile. The tea liquor is thick, mellow, and silky on the palate, with a lingering sweet aftertaste that slowly rises after each sip. Rich, soothing, and deeply satisfying, this aged Fu tea offers both complexity and warmth in every cup.
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