Wing Wah 2 Yolks White Lotus Mooncake 4 pieces 26 oz

Product Highlights

• A century of pastry craftsmanship, unwavering dedication, shaping the taste memories of generations of Hong Kong people

• Carefully selected Hunan 'cun-san' lotus seeds, manually de-seeded, lotus paste slowly cooked using traditional methods, lotus fragrance overflowing, sweet but not cloying

• Embedded with two full, oily salted egg yolks, sandy texture intertwined with smoothness, every bite is a classic flavor spanning half a century

• Beneath the golden crust, the double egg yolks reflect each other like bright moons, symbolizing 'blooming flowers, full moon, and family reunion'

• Cutting open the mooncake, the egg yolk's rich aroma and the lotus paste's gentle sweetness slowly release, perfectly paired with tea, an elegant enjoyment of reunion