Taiwanese Style Spicy Szechuan Hot Pot Sauce with Mixed Seasonings, Perfect for Stir-Fry Rice & Noodles, 5.82 oz

Product Highlights

• Crafted with premium Sichuan Dahongpao peppercorns using traditional methods

• Rich color and oily sheen, intense numbing and spicy flavor, authentic Sichuan taste

• Spicy yet not harsh, a perfect blend of fresh, refreshing, and mellow richness

• Versatile for stir-frying, boiling, or mixing, an excellent meal enhancer