Gluten Free Soy Sauce, 10 fl oz 【Dipping Sauce, For Sashimi and Dumpling】

Product Highlights

• 100% gluten-free and wheat-free soy sauce made from pure soybean fermentation, perfect for gluten intolerance and clean eating

• Rich in natural amino acids with a deep umami flavor and aged balsamic notes, offering a more concentrated savory taste

• Thicker texture that clings perfectly to sashimi and enhances the flavor of dumplings, the ultimate soul mate for dipping