Garlic Chili Sauce, Tiger Skin Flavor 1.76 oz, 4 Small Jars

Product Highlights

• Selected high-quality Shandong purple-skinned garlic and fresh spicy peppers, with a unique spicy and fragrant taste.

• Made with non-GMO soybean oil, physically pressed to retain natural freshness.

• Slow-cooked for 8 hours with meticulous craftsmanship to ensure quality.

• Whether mixed with noodles, rice, used as a dipping sauce for buns, or paired with dumplings, this spicy and aromatic sauce is appetizing and unlocks a variety of ways to enjoy your meals.