Cooked Salted Duck Egg, 6pcs, 12.7 oz

Product Highlights

• Premium duck eggs prepared through traditional salt-curing process with golden-orange yolks that are rich and oily

• Vacuum-sealed and sterilized at high temperature for ready-to-eat convenience without reheating

• Yolks are sandy, creamy, and oil-rich while egg whites are moderately salted without being overly briny

• Simple ingredients of duck eggs, salt, and water with no preservatives for authentic traditional flavor

• Versatile for pairing with congee or using in baking, egg yolk pastries, and mooncake fillings