AH HUANG Ma Po Bean Curd Seasoning is savory seasoning. The rich flavors of bean sauce, chili, canola oil, ginger, garlic, salt, anise blend into a rich mix for soft tofu. Sauce will enrich and infuse its flavor into mapo tofu.

Cut 400-500g of bean curd into 2cm of cubes for use. Heat 50g of salad oil, add a small bag of this product, mix well and fry, pour water or fresh soup, put the prepared bean curd cubes, sprinkle some west starch and scallion pieces to serve.

See ingredients on package for more detailed information.

AH HUANG Ma Po Bean Curd Seasoning 150g

Details

Specifications

Disclaimer