亚米精選
# 夏日清凉 # Bought it at costco the other day Try SOGEL·Cioppino Seafood Chowder. The seafood inside is squid, shrimp, mussels, clams, scallops and fish. So today I plan to use the responsibility in my kitchen: Aroma enamel glaze saucepan. Just pour the ingredients directly into the pot. It is ready to eat when it is cooked. A pack of about 2-3 people. I think the soup base is pretty good. The tomato flavor is strong. But the freshness of the seafood is not that good. After all, I grew up eating mostly fresh seafood. So it is not very cold for frozen seafood. Finally, let's talk about the experience of using this enamel pot. The handle of the fully heated enamel pot is still a little hot. But the catch on the lid of the pot is not. The heating is also very uniform. Heat conduction is very fast. The temperature is also top notch. I put the lid on. It's been an hour on the table. Open the lid and you will see smoke coming out. Taste it. The soup is still warm. This is great. Love it. When cleaning, I also use iron sand brush directly. Not specifically avoided. Haven't seen any color fading yet.
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亚米精選 # 夏日清凉 # 前几天在costco里买了 SOGEL·Cioppino海鲜杂烩试试. 里面的海鲜有鱿鱼、虾、青口、蛤蜊、干贝和鱼. 所以今天打算用我家厨房里的担当： Aroma珐琅釉炖锅了. 就是直接锅里倒入食材. 炖熟了就可以食用了. 一包大概2-3人份. 我觉得汤底蛮不错的.番茄味很浓郁. 但是海鲜的鲜度不怎么样. 毕竟我可是从小吃基本都是吃新鲜的海鲜长大的. 所以对于冷冻的海鲜不怎么感冒. 最后聊聊用这珐琅锅的体验感. 完全加热后的珐琅锅手柄还是有一些烫的. 但是锅盖上的抓炳倒是不会. 加热的情况也是非常均匀. 导热什么的都很快速. 保温度也是一流. 我盖上盖子.放在桌上过了一小时. 打开盖子还会看见冒着烟. 尝了下.汤还是温的. 这点很赞.喜欢. 清洗的时候我也是直接用铁砂刷的. 没有特意避开. 暂时没有看见掉色情况.