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李子柒 霸道濃湯柳州螺螄粉 加濃加臭加辣 403g【重磅新品】
5.0
評分 5.0 顆星，最多 5 顆星
(1 則評論)
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產品亮點
正宗柳州風味，加濃加辣加臭版，爆爽辣臭，嗦粉重口愛好者的狂歡！
甄選多種香料熬辣油，香得濃烈，辣得夠味
螺螄和豬骨加上二十餘種香料精燉的濃縮湯包，濃鬱鮮香，每一口都是精華
加量酸筍，靈魂香臭，酸辣脆嫩
特製米粉，口感爽滑細膩，Q彈勁道，爆吸汁
八大配料組合，多層次口味，料多量足，實現嗦粉自由！
規格參數
| 品牌 | 李子柒 |
| 品牌屬地 | 中國 |
| 淨含量 | 1215g |
| 包裝規格 | 3包 |
| 口味 | 霸道濃湯版 |
商品描述
展開全部描述
Who is Ziqi Li? Ziqi is a Chinese vlogger and internet celebrity. She is an artisan known for making Chinese traditional handcrafts and cuisine, often using simple ingredients and tools. Her YouTube channel has over 2.7 billion views and 16 million subscribers, as verified on 21 August 2021, which is a Guinness World Record for "The most subscribers for a Chinese language channel on YouTube".
Now, Yami has introduced various savory rice noodle products and confections from Li Ziqi, from pear jelly to hot and sour vermicelli. Every one of them is delicious!
These Authentic Luo Si Fen Liuzhou Snail Rice Noodles from Ziqi Li are her take on the bestselling Chinese soup made from stewed river snails. Flavorful and known for its distinctive smell, these noodles are not only delicious, they're healthy too. They take just 10 minutes to cook, and taste spicy and sour.
Instructions
1. Bring water to a boil and cook cookes for 8-10 minutes (add a few drops of vinegar to the water for extra-chewy noodles).
2. In a new pot, boil 1 3/4 cups (400ml) of water, add the cooked noodles, the soup base.
3. Turn off the heat when the water is boiling.
4. Add the rest of the ingredients, mix well, and serve.
Optional: Add chili oil to taste.
Alternative: For dry noodles, skip step number 2, and add all ingredients to the freshly cooked, drained noodles.
Who is Ziqi Li? Ziqi is a Chinese vlogger and internet celebrity. She is an artisan known for making Chinese traditional handcrafts and cuisine, often using simple ingredients and tools. Her YouTube channel has over 2.7 billion views and 16 million subscribers, as verified on 21 August 2021, which is a Guinness World Record for "The most subscribers for a Chinese language channel on YouTube".
Now, Yami has introduced various savory rice noodle products and confections from Li Ziqi, from pear jelly to hot and sour vermicelli. Every one of them is delicious!
These Authentic Luo Si Fen Liuzhou Snail Rice Noodles from Ziqi Li are her take on the bestselling Chinese soup made from stewed river snails. Flavorful and known for its distinctive smell, these noodles are not only delicious, they're healthy too. They take just 10 minutes to cook, and taste spicy and sour.
Instructions
1. Bring water to a boil and cook cookes for 8-10 minutes (add a few drops of vinegar to the water for extra-chewy noodles).
2. In a new pot, boil 1 3/4 cups (400ml) of water, add the cooked noodles, the soup base.
3. Turn off the heat when the water is boiling.
4. Add the rest of the ingredients, mix well, and serve.
Optional: Add chili oil to taste.
Alternative: For dry noodles, skip step number 2, and add all ingredients to the freshly cooked, drained noodles.
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