# 夏日开胃神器 # Guizhou Huaxi beef noodles are one of China's most famous traditional foods. I love rice noodles, and different noodle dishes offer completely different experiences. Unlike the spicy and numbing flavor of Sichuan cuisine, this has a sour taste, and beef noodles have a richer flavor. If you're afraid of spice, use less chili sauce. Rice noodles replenish blood and qi, strengthen the spleen and stomach, and improve hearing and eyesight. They're spicy enough to whet your appetite.

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# 夏日开胃神器 # 贵州花溪牛肉粉是中国最著名的传统食物之一，我喜欢吃米粉，不同的粉体验也完全不同，不同于川菜的麻辣，它有酸酸的味道，牛肉粉味道更丰富，怕辣的要少放辣料包。米粉补血益气，健脾养胃，聪耳明目。够辣够开胃。

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