This renowned restaurant, awarded the Bib Gourmand in the Michelin Guide 2016 and 2017, has its flagship store in Ginza where long queues are common.
The interior features warm hinoki cypress wood, creating a clean and refined atmosphere akin to a high-end Japanese ryotei, welcoming female diners with ease. Its Ginza location and Michelin recognition attract many international visitors. The brand has now expanded to Sapporo and Osaka, spreading its acclaimed flavors nationwide.
About Ramen：
Made exclusively with 100% Japanese-branded chicken, this soup is prepared in large quantities using meaty chicken frames and whole chickens, simmered for hours with pure water only. The broth fully extracts the rich umami of chicken, delivering a deeply flavorful yet clean and light finish. Enhanced with an original "salt seasoning" blend of mineral-rich natural salt, seafood, kelp, and shiitake mushrooms, its mellow taste boasts subtle complexity. The creamy, potage-like broth remains satisfying until the very last sip, offering the same enjoyment as a traditional mizutaki hot pot—never cloying, always delicious.
[Contents] Noodles: 73g x 5 Soup: 60g x 5
[Shelf Life] Indicated on the right side of the outer box.
Store away from direct sunlight and in a cool, dry place.
[How to cook]
1.Boil 450ml of water in a pot.
2.Add the noodles and boil for 2 minutes 30 seconds over medium heat.
3.Turn off the heat, add the soup and stir well.
4.Move the noodles and soup to a bowl and add toppings as you like.
Allergens (allergens that may cause allergies): milk, wheat, soybeans, chicken
*This product is a recreation of the restaurant's taste under the supervision of the owner.
*The image is for illustrative purposes only and does not include any garnish.
Gold Seller
