
# 年货好物种草指南 #
Finally got Beiding's hand-brewed coffee filter set
The color chose light fir green and the color of the bread machine is good-looking
Discounted price of $35.99 plus 15% off
I bought some other things to make up the order, and I used no threshold - $5 can be calculated as about $27
The price of such a set is cheap in a pour-over coffee set.
Compared with other products of Beiding and the price gap of similar products
This does not feel any brand premium
The overall appearance is high enough, I really like this color
The whole set is full of details, let's introduce it one by one
1⃣️Lid
The cover is silicone
👉Usually can be covered on the filter cup to prevent dust
👉When the coffee is filled, it can be placed under the filter cup to prevent excess coffee from dripping onto the table
👉Can be covered on the glass as a lid
These three usages, the lid size is just fit and very practical
2⃣️Stainless steel filter
This filter is a double layer with extremely fine mesh
This is my first time using this reusable filter and it works better than I thought
The trickling filtration process is quite smooth and the speed is similar to that of using filter paper
There are 10g and 15g scales on the inside
It's the usual amount of powder that is usually made by hand for one person.
Cleaning is also very simple, just shake it on the trash can and dump it out a little
Then turn it back and rinse it with water, it's very clean
3⃣️Filter cup base
Like the cover, it is made of silicone
The filter cup base can first improve the thermal insulation effect when brewing coffee
Do not let the liquid in the stainless steel filter cool too quickly
In addition, the size of the base can be adapted to various cup types
The official data is 30-102mm cups
As long as the diameter of the cup is smaller than the outermost circle and larger than the inner circle, it is fine.
4⃣️ glass
The overall look of the glass is very simple and beautiful
The words above are pretty cute, both on the side and the bottom of the cup
The most surprising thing is the scale part
When I drink black coffee in the morning, I usually use a powder to water ratio of 1:15
That is, the tick mark of 10g of powder added to the filter.
Then flush to the 150ml mark in the glass
No need to weigh, you can also do hand punching relatively accurately and proportionally.
☕️Hand punching steps
👉Steaming: After adding the powder, first pour a small amount of water in a circle with a small stream of water, just enough to soak the powder, wait 20-30s for the powder to warm up first.
👉Extraction: Inject a small flow of water in a circle in one direction, alternate small circles and large circles, and then circle 2-3 circles after all the powder is gone, then pause, wait for the water to filter down a little, and then repeat the circle injection of water, a small amount of water appears in the middle repeatedly.
👉Ratio: Generally 1:12, 1:15, 1:20 are more common powder to water ratios.
If you are not used to drinking black coffee, you can add a little half and half after brewing, or brew according to the ratio of 1:12, and then add half a cup of milk/oat milk.
Steps if you don't understand the text
You can also watch videos online
It's actually quite simple
It doesn't take much time to make a cup like this every morning
Buying coffee beans is much cheaper than buying capsules
Simply drink high-quality coffee at the lowest cost
All in all, I really recommend this set
High value, full of details, very easy to use
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