My Normal Tofu Noodles (6.35 oz x 5)
Low-calorie tofu noodles made without wheat flour. No boiling required — ready to eat after simple rinsing.
Ingredients
Soybean tofu 98% (Korean soybeans), tapioca starch, sodium alginate, calcium chloride, glycerin fatty acid ester
Nutrition Facts (Per 6.35 oz)
- Calories: 40 kcal
- Sodium: 75 mg
- Carbohydrates: 5 g
- Sugars: 0 g
- Dietary Fiber: 4 g
- Fat: 1.6 g
- Protein: 3 g
Allergen Information
Contains soybeans. Manufactured in a facility that also processes milk, wheat, eggs, peanuts, tree nuts, and shellfish.
Storage
Store at room temperature before opening. Refrigerate after opening.
