Chuanwazi Tea Oil Grandma's Pickled Vegetables | 238g | Xiangxi-Style Savory Condiment
A traditional Xiangxi-style preserved vegetable blend, simmered in fragrant tea seed oil for a savory, slightly spicy, and robust umami flavor. This ready-to-eat condiment features a mix of pickled mustard greens, radish, and beans—perfect for stirring into rice, noodles, or stir-fries for an instant flavor boost.