Rich, nutty, and full of nostalgic traditional flavor, this premium perilla seed powder adds deep savory taste and aroma to a variety of dishes.
Perilla seed powder is naturally rich in Omega-3 and is commonly enjoyed by adding 2–3 spoonfuls per day (up to 4 spoonfuls) into different meals and drinks.
Add it to soups, stews, and hot pots at the end of cooking for a deeper, richer flavor. It also pairs wonderfully with seasoned vegetables, stir-fried dishes, yogurt, milk, and salads for a healthy and satisfying meal or snack option.
Recommended Uses
- Soups & Stews: Seaweed soup, mushroom soup, sundae soup, dried radish leaf soup, and more
- Seasoned Vegetables: Bean sprouts, wild greens, zucchini stir-fry, and other Korean side dishes
- Drinks & Snacks: Mix 1 spoonful into milk or yogurt for a filling and nutritious snack
- Sauces & Dressings: Blend with soybean powder and salt for dipping sauces or salad dressings
Enjoy the deep and authentic taste of traditional Korean cuisine at home!
