日本KAWANAKA川中醬油 芳醇天然淋澆用醬油 200ml【直淋提鮮 天然發酵】

產品亮點

• Classic recipe aged for one year with premium soy and bonito dashi for a mellow and slightly sweet finish

• All-in-one seasoning of dashi mirin and sugar that simplifies cooking by diluting with water for instant flavor

• Low-sodium alternative to regular soy sauce rich in amino acids and umami for a healthier culinary experience

• Multi-purpose kitchen staple perfect for dipping tofu and pickles or elevating the taste of pasta and fried rice