For a healthy, refreshing bowl of tasty noodles, try this Organic Cha Soba. These authentic Japanese Green Tea Noodles have a distinctive flavor that will appeal to lovers of matcha and green tea.
HAKUBAKU Organic Cha Soba Authentic Japanese Green Tea Noodles are soba noodles made from buckwheat and wheat flour with the added ingredient of fresh green tea leaves. In Japan, Cha Soba is considered a delicacy and is only consumed on very special occasions. The green tea flavor does not suit some dishes. Both buckwheat and green tea are considered by many to have substantial health benefits as a regular part of a diet. Cha Soba is packed in light-proof foil packaging to protect the nutritional value of the tea, which begins to degrade when exposed to oxygen or light, and to keep the fresh flavor of the green tea.
