Appetizing color, intensely spicy and crisp - every bite delivers authentic Sichuan flavor.
Made primarily with fresh chilies (over 25% fresh pepper content), combined with Er Jing Tiao and red chilies, plus fresh minced garlic for abundant freshness and complex spicy flavors.
Ready to mix with rice or noodles, or use as a stir-fry ingredient or seasoning sauce - easily enhances flavor with minimal effort.
