Hishiwaen's Commitment
Using carefully selected tea leaves from all over Japan
Hishiwaen spares no effort in seeking out better producers and tea leaves across the country.
We visit tea fields, meet with producers, and form partnerships with those who have demonstrated exceptional skill and passion in tea making — including recipients of the Prime Minister’s Award and the Minister of Agriculture, Forestry and Fisheries Award at the National Tea Competition. We strive to offer distinctive teas that reflect the unique characteristics of each growing region.
【Instructions】
① Using a tea bowl
Put about 1 g (about one lightly heaped teaspoon) into a tea bowl, pour in hot water (approx. 100 ml, adjust to your taste), and stir well with a tea whisk or spoon before drinking.
② Using a teapot
Put about 1 g (about one lightly heaped teaspoon) into a teapot, pour in hot water (approx. 100 ml, adjust to your taste). Swirl the teapot for about 20 seconds, then pour into a tea bowl to serve.
③ For sweets or cooking
Can be easily used in making sweets, cooking, and other dishes.
