KOKUBO skimming paper is used to get rid of the extra oil layer on top of your soup. Sometimes, an excess layer of fat would appear on the surface of your soup. Consuming soup along with that layer could put your health at risk. These skimming papers makes sure to rid you of any extra fat from your soup.
SPECIFICATION
12pcs, diameter ~20cm
HOW TO USE
Place a sheet of skimming paper on top of your soup before it is cooked. Change a sheet during cooking for extra effect. Gently remove skimming paper after finishing cooking.
