다양한 맛의 만두 양념 35g

WANGSHOUYI Multi-Flavored Dumpling Seasoning is a mixture of ground cinnamon, ginger, clove, Szechuan peppers, and other herbal spices to create the authentic aroma and taste. This seasoning can be used in dumpling fillings, marinade, or just sprinkle it on meat while barbequing, or on steam vegetables as an additional flavor.

See package for cooking instructions.

For allergens information, please see ingredients.