Chuanwazi Sour Soup Base for Beef Hot Pot | 260g | Tangy & Spicy Simmer Sauce
Create authentic Sichuan-style sour soup beef hot pot at home with this all-in-one seasoning base. Blending pickled chilies, vinegar, and aromatic spices, it delivers a bold balance of tangy, spicy, and savory flavors—perfect for cooking with sliced beef, vegetables, or tofu. Just add water and ingredients for a restaurant-quality meal in minutes.